About Food Journies


I consider myself a food enthusiast. Not a food critic nor chef nor anyone with culinary training. To put it simply, I love food – eating it, talking about it, writing about it, sharing my experiences around it. I have been in New York for a number of years now, and what I love most about my life here is the restaurant scene / food & drink culture. It has inspired me to explore and learn more about what we encounter everyday – food. My mission is to see where food can take us, and write about my interesting journeys that lead me to shape my perspectives about food and life.

If you’re interested in reaching out or having a good meal with me,¬†fill out the contact form below!