Tag: molecular gastronomy nyc

  • wd~50: New Menu, New Tastes

    wd~50: New Menu, New Tastes

    For my birthday I was lucky enough to be taken to wd~50, a restaurant that has been on my to-eat list.  We all know about Wylie Dufresne and how he’s changed the food scene with molecular gastronomy earning himself Best Chef in NY for six years (James Beard Award).  Being that they recently changed their menu,…