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What’s on My Plate

Breakfast/ What's On My Plate

What’s On My Plate: Fall Breakfast

As we get into fall, there is the emergence of new items like plums, grapes, squash, etc. and the continuation of summer items like beans and tomatoes. No complaints here! Pictured are produce from the CUESA’s farmers market at the Ferry Building:

Enjoy the season, and get your hands on this produce. If you do, I’d love to hear about what you’ve made and eaten!