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Recipe: Shanghainese Scallion Noodles (蔥油拌面)
Scallion noodles is a fairly common Chinese dish and something I’ve eaten since I was young. It’s a comfort food for me, especially during COVID times. There are many variations of this recipe, and mine is based on the Shanghainese version (上海蔥油拌麵). What I love about scallion oil is that it keeps for a while…
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NYC: Cool Foods You Need to Eat This Summer
Anyone who is in New York during the June to August timeframe knows the feeling of intense humid heat. I am talking about the type of heat that makes you want to take a shower the minute you step outside to the minute you come back to your apartment. People are miserable – just watch…
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SakaMai: Satisfies the Late Night Craving
In a city with a plethora of late night eat options, I would say it is not always that easy to find the greasy Japanese food that hits the spot. SakaMai in the LES has a few dishes that personally address my need after having a few drinks – hearty and saucy dishes – meant…