Category: Dessert

  • Congratulations to Katie & Jon – Mr. & Mrs. Lin!

    Congratulations to Katie & Jon – Mr. & Mrs. Lin!

    Shout out to my fellow food enthusiast and his beautiful wife! They got married on July 23, 2010 at the Brooklyn Navy Yard. Must I say it was a beautiful wedding, followed by plenty of delicious food and drink. They sure made sure everyone had a great time including having an AWESOME band. Jon Lin…

  • Ultimate Summer Dessert: Mango Shaved Ice

    Ultimate Summer Dessert: Mango Shaved Ice

    I LOVE mango shaved ice. Ever since I tasted the original version in Taiwan, I have yearned for good Taiwanese shaved ice in the city. I have tried several including the ones listed on a recent Serious Eats article, ranking best shaved ice spots around New York City. However, Just Sweet Dessert House is one…

  • DT Works: Dessert Freebies Are Wonderful

    DT Works: Dessert Freebies Are Wonderful

    After hearing about the DT Works‘s free deal on Serious Eats, I quickly urged a friend to come with me to get some dessert. Not only was today a perfect day to grab some ice cream – 80 degree sunny, slightly windy weather – but it gave me the excuse to bike down to the…

  • Macaron Day NYC 2010!

    Macaron Day NYC 2010!

    This event looks like a lot of fun, especially for those Macaron-lovers out there. After all, what is there not to love about these light little treats? If you enjoy popping macarons as much as I do, make sure to join in on this event. It takes place on Saturday, March 20, 2010 so mark…

  • Long Awaited Post: Park Avenue Autumn with Ryan Boyd!

    Long Awaited Post: Park Avenue Autumn with Ryan Boyd!

    So what else would I be doing on a Friday summer night in Manhattan? BLOGGING OF COURSE. With the television on the show ABDC (America’s Best Dance Crew) whilst cleaning the bathroom, I realized that it is about time for me to blog. Clearly I have not achieved my goal of blogging once a month…

  • Mountains of Ice!

    Mountains of Ice!

    I know spring has only begun, but that doesn’t mean we can’t think and crave summer foods right? One particular ingredient pops into my mind: Shaved Ice. Ice is such a versatile ingredient when it comes to creating a delicious dessert, especially when consuming it under the hot, humid sun, nothing is quite like how…

  • Raleigh, NC…Is There a Food Scene?

    Raleigh, NC…Is There a Food Scene?

    To answer the question “Is there a food scene in Raleigh, NC?” I would venture to say…yes. Okay, it cannot compare to New York (obviously) but it’s certainly has made a mark on my mind to becoming a growing city with some yummy eats. Sadly I don’t have pictures of the Carolinian pulled pork dish…

  • Just in Time to Reminisce about Winter Restaurant Week…

    Just in Time to Reminisce about Winter Restaurant Week…

    Yes, you read the title correctly. I’m going to write about Winter Restaurant Week. I know, I know, summer restaurant week is just around the corner but I think it’s good to note that there are both GOOD and BAD experiences associated with dining during this promotion. Not to mention I can’t afford to eat at…

  • Lan: Fusion Japanese Done Well

    Lan: Fusion Japanese Done Well

    I’m always hesitant about Japanese food in the city. There are a lot of Japanese restaurants out there, and majority of them I am not often too impressed with. Either the quality of fish is lacking (reflective in the price), or it’s so expensive that I wouldn’t dare step in (i.e. Maru, 15 East, Blue Ribbon…

  • Casa Mono…Yes or No?

    Casa Mono…Yes or No?

    So, I’ve been getting into tapas bars recently so naturally Casa Mono came up on my list. This is one of Mario Batali’s restaurants, and it’s also where the 2nd season of Top Chef, Ilan Hall, cooked prior to winning. I would pass by this place everyday walking home from NYU campus when I lived…