Dinner

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Lyon: Experiencing a Bouchon (Daniel et Denise)

I have fallen in love with Lyon. Notably it is the gastronomic capital of France, and its renown cuisine is built upon many occurrences in history: the Medici family brought cooks that focused on creating regional French cuisine, the migration of incredible women cooks from home to restaurants in the 18th century which created dining

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SF Picks: Where to Take Your Out-of-Town Friend

Your friend is coming into town, and you’re wondering where to take them. Anxiety starts building. Your mind races, and starts going into panic mode. But what if they have a bad burrito…Okay, let me stop you right there. I got a list for you. It’s hard to think of places where food that can

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Kikunoi (菊乃井): Wellspring of Deliciousness

Usually when I travel, I don’t venture to very high-end restaurants. Whether it’s because I want to maximize on tasting local cuisine or curb my spending (traveling hurts the wallet), I don’t end up going to these fine-dining institutions. However, this time was different! I wanted to get this experience in Japan, and ended up scoring

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Terry’s Shortlist: Sushi Restaurants (San Francisco)

I get asked about sushi recommendations a lot, especially since there have been a plethora of new restaurants that can make the scene difficult to navigate. So, here is my SF shortlist! 🍣 For the Fance 💰💰💰 ($100+/person) Ju-Ni (Foodjournies Review) Known for: Receiving one Michelin star from non-Japanese chefs; an optional additional 3-piece nigiri set to

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